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Indian traditional street vendor style snacks. Usually topped with chick peas, tomatoes, cilantros, chutneys and tiny crisp lentil noodles.
Served w. basmati rice
Marinated in herbs and spices and grilled over hardwood charcoal in the clay tandoor. Served w. masala sauce and basmati rice
Slow cooked basmati rice with fresh herb, cardamom, mint and safron.
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